||Ready to use as is, no preparation is necessary.
||Powdered Ginger is easy and tastes great with gingersnaps, gingerbread, or other sweet snacks/desserts. This ginger product is great in tea or hot milk but can also taste great in an Indian Spice Blend. Other great applications include stir-fry, pickles, rice dishes, vegetable stews, pickles, or mulled wine.
|Taste & Aroma
||Bitter or Astringent, Hot
||Arabic, Asian, Chinese, European, Indian, Indonesian, Japanese, Middle Eastern, Moroccan, North African, Thai, Vietnamese
|Handling / Storage
||Store in a cool, dry place.
|Country of Origin