| Ingredients | Poppy seeds. |
|---|---|
| Basic Preparation | Ready to use as is, no preparation is necessary. Enhance the flavor of the Poppy Seed through dry-roasting prior to adding to recipes. |
| Recommended Applications | The nutty-flavor of this spice is fantastic when used for muffins, cakes, breads, or cookies. Cooked in milk, these seeds turn a gorgeous shade of blue and so does the milk. |
| Taste & Aroma | Nutty |
| Product Style | Whole |
| Cuisine | Asian, Indian, Mediterranean, Turkish |
| Handling / Storage | Store in a cool, dry place. |
| Shelf Life | 4 Years |
| Country of Origin | Australia |
| Dietary Preferences | All Natural |
| Allergen Information | None Specified |