| Ingredients | Cocoa |
|---|---|
| Basic Preparation | Ready to use as is, no preparation required. |
| Recommended Applications | Commonly used in desserts or anything sweet, cocoa powder can be found added to cookies, brownies, cakes, or doughnuts. A primary ingredient in chocolate candy bars, chocolate frosting, fudge, and hot cocoa, this Cocoa Powder is a versatile spice. Used for hot and cold desserts and beverages, this product may also be added to spicy chili, sauces, or stews which is a traditional practice in Latin America. |
| Taste & Aroma | Bittersweet |
| Product Style | Powder |
| Cuisine | American, Latin American, Mexican |
| Handling / Storage | Store in a cool, dry place. |
| Shelf Life | 2 years |
| Country of Origin | Costa Rica |
| Dietary Preferences | All Natural, Non-GMO |
| Allergen Information | None Specified |
