Ingredients |
Bay leaves. |
Recommended Applications |
Bay Leaves are commonly used in Bouquet Garni, a bundle of herbs that are tied up and included in a dish to be removed prior to serving. Also great when added to baked potatoes, cooked with fish, or added to a soup or sauce. |
Basic Preparation |
Ready to use, just add directly to recipe and remove the Bay Leaves prior to serving your dish. |
Cuisine |
American, French, Mediterranean, Moroccan, Turkish |
Product Style |
Whole |
Taste & Aroma |
Bitter or Astringent, Sweet |
Shelf Life |
4 Years |
Handling / Storage |
Store in a cool, dry place. |
Country of Origin |
United States |
Dietary Preferences |
All Natural, Non-GMO |
Allergen Information |
None Specified |