| Ingredients | Natural pacific sea salt, premium baked Hawaiian red Alaea clay. |
|---|---|
| Basic Preparation | Ready to use as is, no preparation is necessary. |
| Recommended Applications | The Red Hawaiian Sea Salt is traditionally used for Hawaiian cuisine, imparting an earthy and subtle flavor. Great when added to pork, fish, chicken, or vegetables, this sea salt also adds a beautiful color and great texture to any dish. |
| Handling / Storage | To be stored in a cool, dry place. |
| Product Style | Granulated |
| Shelf Life | 4 years |
| Country of Origin | United States |
| Allergen Information | None Specified |
