Caffeinated; 3 grams of tea per six ounces of water yields approximately 150 cups per lb. of tea.
Start with cold, fresh water. Preheat tea pot, use approximately 3 grams of tea leaves for 6 oz of water. For tea, steep 4 minutes. For Herbal Teas/Tisanes brew as black teas, with water to rolling boil. Pour over tea or herbal, do not boil botanicals when making tea.
Handling / Storage
To be stored in a cool, dry area out of direct light.