| Ingredients | Dried Chiles. |
|---|---|
| Recommended Applications | A versatile spice, this product is perfect in salsas, enchilada sauces, stews, chili, or spice rubs. |
| Basic Preparation | Ready to use as is, no preparation is necessary. Rule of Thumb: 1/2 Tbs. of Chipotle Powder = 1 Tbs. Granulated Chipotle = 1 Chipotle Chile |
| Product Style | Powder |
| Cuisine | Cajun, Caribbean, Latin American, Mexican, Tex-Mex, Thai |
| Handling / Storage | To be stored in a cool, dry place. |
| Scoville Heat Scale | 3,500–8,000, 10,000–23,000, 30,000–50,000 |
| Shelf Life | 2 Years |
| Country of Origin | Mexico |
| Dietary Preferences | All Natural |
| Allergen Information | None Specified |
