Ingredients | Dried savory. |
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Recommended Applications | Rub Summer Savory on meat before cooking, or add to your homemade marinade or salad dressing for an enhanced flavor. Contributing a taste that is quite bold, when added to beans the addition of salt is unnecessary. |
Basic Preparation | Ready to use as is, no preparation is necessary. Can be used whole, crushed, or ground. |
Cuisine | Mediterranean |
Product Style | Whole |
Taste & Aroma | Hot, Pungent |
Shelf Life | 2 Years |
Handling / Storage | Store in a cool, dry place. |
Country of Origin | Albania |
Allergen Information | None Specified |