Chile Ancho Mexicano - Ancho Chile Peppers, Whole

Cúrcuma


Precio habitual ₡ 8.500,00
Chile Ancho Mexicano - Ancho Chile Peppers, Whole
ngredients Dried ancho chiles.
Recommended Applications A fantastic addition to enchiladas, salsas, soups, and any sauce needing mild heat and a robust chile flavor. This chile can be pureed, ground, or chopped to be easily added directly to any recipe.
Basic Preparation Rinse this product with warm water first. To rehydrate, let soak in hot water for 10 minutes. Next, add to any recipe where the product will cook a minimum of 10 minutes. You may also, after rehydration, dice or puree before adding to your recipe.
Product Style Whole
Cuisine Cajun, Caribbean, Latin American, Mexican, Southwestern American
Handling / Storage Store in a cool, dry pace
Scoville Heat Scale 100–900, 1,000–2,500, 3,500–8,000
Shelf Life 3 Years
Country of Origin Mexico
Dietary Preferences All Natural 
Allergen Information None Specified

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