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Chile Morita Mexicano - Morita Pepper, Whole

Cúrcuma


Precio habitual ₡ 8.500,00
Chile Morita Mexicano - Morita Pepper, Whole
More Information
Ingredients Dried Chipotle Morita chiles.
Recommended Applications The Chipotle Morita Chile is a moderately hot and unique ingredient that is commonly used in Southwestern cuisine for it’s smoky flavor. Some applications include barbecue ribs, corn bread, enchilada sauce, chili, stew, or any meat.
Basic Preparation Rinse this product with warm water first. To rehydrate, let soak in hot water for 10 minutes. Next, add to any recipe where the product will cook a minimum of 10 minutes. You may also, after re-hydration, dice or puree before adding to your recipe.
Product Style Whole
Cuisine Cajun, Caribbean, Latin American, Mexican, Southwestern American
Handling / Storage To be stored in a cool, dry place.
Scoville Heat Scale 3,500–8,000, 10,000–23,000, 30,000–50,000
Shelf Life 3 years
Country of Origin Mexico
Dietary Preferences All Natural,  Non-GMO
Allergen Information None Specified

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