Vanilla Planifolia “Madagascar” Clase A (1 Vaina)

₡ 12.500,00 CRC

Oferta Agotado

More Information
Grade	Grade A (Gourmet/Premium/Prime)
Length	6-7 inches (16cm - 17.5cm)
Moisture Content	30-35%
Flavor Profile	creamy, strong, full, rich
Basic Preparation	To use a vanilla bean, cut each end off from the vanilla bean and slice through the vanilla bean lengthwise, remove the paste from inside the vanilla bean and use as needed.
Recommended Applications	Use organic Madagascar vanilla beans in a variety of cooking and baking applications, including vanilla sugar, sweet sauces, ice cream, cakes and cookies, and homemade vanilla extract Use vanilla seeds to add a gourmet visual cue to ice cream, custards and crème brûlées Add to coffee grinds for vanilla-flavored coffee, or add pods to sugar to make vanilla sugar
Ingredients	Vanilla Beans
Product Style	Whole
Shelf Life	2 year
Handling / Storage	Store in a cool, dry place.
Country of Origin	Madagascar
Dietary Preferences	All Natural, Organic
Allergen Information	None Specified

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